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Home » ALL RECIPES » BLACKBERRY FIZZ!

BLACKBERRY FIZZ!

By Karon Grieve Leave a Comment

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blackberry cocktail

Read on for my recipe for Blackberry Cocktail Fizz!

Instead of a normal foodie recipe lets indulge in a little bubble fest. There’s nothing like mixing berries and booze for a terrific tipple. There is something about using any sort of fruit within a cocktail that lets you think that there is at least a wee bit of healthiness in there regardless of the alcoholic content – well we have to justify ourselves somehow don’t we girls!

This cocktail takes the humble hedgerow bramble/blackberry to new heights of deliciousness. I mean, just adding booze makes almost anything taste better doesn’t it.

bramble berry blitz 1

Cocktails always make me feel like a celebration is in the air. Whether it’s a girl’s night out with a plethora of dangerous mixes or a meal at a Mexican restaurant that just calls for a Marguerita. The whole cocktail thing for me means happy, happy. I like short dry cocktails and long tall, cool masterpieces too. But I love this blackberry cocktail fizz for pure fun!

bramble berry blitz 2

What you will need

1/2 cup of blackberries plus extra to decorate

1 tablespoon caster sugar (superfine sugar)

2 shots of vodka

2 glasses of bubbles (Champagne, Prosecco, Asti, Cava whatever you like)

bramb;e berry blitz 3

Here’s how to make a blackberry cocktail

Mash up the berries with the sugar until you get a pulp. You can do this in a food processor but then you’d miss the wonderful smell you get when you do this by hand and it doesn’t take a moment really.

Put the berry pulp into the bottom of a flute glass and pour in the shot of vodka, add the bubbles on top and toss in a couple of berries to decorate.

Should you have any wish to be sensible you could omit the vodka, but really you’d be missing a trick as this is fabulous!

So raise a glass with your blackberry cocktail.

Cheers!

Karon x

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blackberry cocktail fizz by larderlove

Filed Under: ALL RECIPES, Drinks and Cocktails, Foraging Recipes

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