I have been lucky enough to have four cookbooks published, the first being So Easy Herbal then So Easy Christmas. Another publisher asked me to write Simply Scottish – Cakes & Bakes and that was followed by Simply Scottish – A Wee Taste Of Scotland.
The other books you will see below are the eBooks That I have self-published.
To get full information on each of my books plus a link to purchase online either click on the book title or on the book image at the side.
Scottish baking at it’s best. With over 50 fabulous and easy recipes for all things Scottish in the baking world you will soon find yourself whipping up all manner of shortbreads, cakes, breads and much more. I also throw in some jams and butters etc to top things off.
This is all about party food and how to make gorgeous nibbles, both savoury and sweet, with a delightfully (and very tasty) Scottish theme. Everything from traditional Scottish soups (in sip sized portions) like Cullen Skink to delicious mini desserts like Flummery and Whisky Granita. You’ll also find drinks and ideas for lots of little extras like dips etc too.
You don’t need a garden to be a herbal hero just this simple book which shows you how to grow and use ten of the most popular herbs all over the home. You’ll soon me making herb infused oils and vinegars, butter blends and even hooch to fragrancing your home and even reaching the land of nod the natural way.
This is my simple guide to all things Christmas. I cover everything from making your own cards, decorations and advent calendar to easy recipes for the big day, foodie gifts and even tips on coping with house-guests and making sure your pets have a great Christmas too.
This Ebook gives you a great selection of 25 super easy recipes for making foodie gifts for Christmas. There are jams and jellies, pickles and oils, sweets and nibbles and some great boozy gifts too.
Naughty & Nice Edible Gifts For Christmas
This Ebook has even more foodie gifts (over 50) and I’ve made sure that some do not contain any refined sugars and others are just plain naughty. The choice is yours, from jams and pickles to biscuits, sweets, oils, salts and booze.
Forget this little jars of green goo in the supermarket, make your own pesto with this great Ebook that will take you from zero to hero in the pesto department with over 50 recipes for savoury and even sweet pestos.
