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Home » Delightful Desserts » Warm Fruit Salad With Golden Yogurt Sauce

Warm Fruit Salad With Golden Yogurt Sauce

Author: Karon Grieve Published : November 2014

Recipe
warm fruit salad pin image
warm fruit salad pin image
warm fruit salad pin image

If you want to end a meal is a really healthy and tasty way then this warm fruit salad with golden yogurt sauce is the way to go. Hell, you could even have this for breakfast or maybe brunch would be better.

warm fruit salad in bowl

Why you’ll love this fruit salad recipe

  • This is just so different being a warm fruit salad it really rings out the flavour of the fruits to spectacular effect
  • That gorgeously creamy golden spiced yogurt sauce adds the most delicious ellement to this simple dessert
  • This is just so super easy to make
  • It’s healthy too! Just think of the goodness of fruit, calcium in the yogurt and turmeric is one of the best and healthiest spices in the world.
top down shot of the fruit salad with sauce and spoon at side

Ingredients for warm fruit salad

I used 1 apricot, 1 passion fruit, 2 strawberries, 3 cherries and one fig to make up my salad mix.

Honey is the only other ingredients for the fruit salad part.

For the golden yogurt sauce

Yogurt is the base obviously but the spices are the important part here.

I’ve used turmeric and cardamom.

Finish things off with flaked almonds

Yogurt

You can make your own yogurt. Just check out these posts; How to make your own yogurt (+video!) and how to make Greek-style yogurt.

top down shot without sauce

How to make this warm fruit salad

Fill your dish with the fruit, slicing larger pieces as nessesary and drizzle over just a teaspoon of honey.

Pop into a preheated oven at 180C/350F until warmed through, about 10 minutes should do it.

To make the sauce

To make the golden yogurt sauce simply crush 1 cardamom pod to get at the seeds inside and grind those finely, add 1/4 teaspoon of turmeric powder and stir this into 2 tablespoons of plain yogurt. Set this aside in the fridge for 20 minutes to allow the flavours to develop.

Toast a tablespoon of almond flakes in a dry pan for just 2-3 minutes till they release their aroma and are golden.

warm fruit salad in bowl

How to serve this fruit salad

Serve the warm fruit salad with the chilled golden yogurt sauce poured on top and then sprinkle on those toasted almonds.

I make mine in these little oven proof dishes that look cute enough to serve up at the table. This recipe will make one big portion, just double/triple or whatever to make as much as you need.

larder links

Looking for more delicious fruity dessert ideas to finish off a meal? Then check these out before you go;

Traditional French cherry clafoutis

Greek style fig and feta tarts with honey and thyme

Baked apricots with mixed nuts, mint and honey

Roasted figs with honey and orange

Baked rhubarb and raspberries with homemade sweetened yogurt cheese

Finally, if you do try this recipe don’t forget to leave a comment/star rating below as I just love to hear from readers. Want more Larder Love? Then follow me on Instagram, Facebook, Pinterest and Twitter and sign up for my newsletter too of course.

Photos And Tips AboveMost of my recipes have step by step photos and useful tips plus videos too, see above.
warm fruit salad in bowl

Warm Fruit Salad With Golden Yogurt Sauce

Karon Grieve
A medly of fruits served warmed through with a cool spiced yogurt sauce and toasted almonds.
5 from 1 vote
Print Recipe Comment Bookmark Saved! Pin Recipe
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course sweet
Cuisine British
Servings 1 person
Calories 298 kcal

Ingredients
 

  • 1 apricot
  • 1 passion fruit
  • 3 cherries
  • 1 fig
  • 2 strawberries
  • 1 tsp honey
  • 2 tbsp plain yogurt
  • 1 cardamom pod
  • 1/4 tsp turmeric powder
  • 1 tbsp almond flakes

Instructions
 

  • Slice the larger fruits and place all in a small oven proof dish.
  • Drizzle over the honey and bake in preheated oven at 180C/350F for approx 10 mins.
  • Crush the cardamom and grind the seeds, mix with turmeric and yogurt and cool in fridge for 20 minutes.
  • Toast almonsds in dry pan for 2-3 mins till golden.
  • Serve warm fruit salad with the golden yogurt sauce and topped with toasted almonds.

Notes

This is a healthy fruit salad packed with goodness and with the spiced yogurt sauce having the goodness of turmeric and cardamom.
Recipe serves one just double it up etc for more people.
Use an oven to table dish for best effect when serving

Nutrition

Calories: 298kcalCarbohydrates: 52gProtein: 8gFat: 10gSaturated Fat: 2gCholesterol: 5mgSodium: 44mgPotassium: 797mgFiber: 14gSugar: 33gVitamin A: 1884IUVitamin C: 47mgCalcium: 136mgIron: 3mg
My Top Tips*Always read the full recipe first. *Assemble all your ingredients and everything you need before you start. *For baking check the size of tins I’m using as this makes a big difference to your cakes. * I use medium sized eggs unless otherwise stated. * I use extra virgin olive oil unless otherwise stated. * I use unsalted butter unless otherwise stated. * Check out My Preserving Kit!
Tried this recipe?Mention @LarderLove or tag #LarderLove

Filed Under: ALL RECIPES, Autumn/Fall, Breakfast & Brunch, Delightful Desserts, Spring, Summer, Winter

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Comments

  1. Lesley says

    November 27, 2014 at 8:59 pm

    Ooh, that sounds really good, yum

    Reply
    • Karon Grieve says

      November 28, 2014 at 4:30 pm

      Thanks Lesley
      K x

      Reply
5 from 1 vote (1 rating without comment)

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