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golden vanilla vodka

How to make golden vanilla vodka

Karon Grieve
A super easy recipe for vanilla infused vodka and real gold leaf
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Course Drinks
Cuisine British
Calories 1756 kcal

Ingredients
 

  • 750 ml vodka
  • 2 vanilla pods
  • 2 sheets edible gold leaf optional

Instructions
 

  • Split the vanilla pods lengthways to allow the flavours out
  • Open the vodka bottle and pop in the pods
  • Leave for 1 week to infuse
  • Strain out the vanilla pods
  • Pour into sterilised bottles and add some tiny flakes of the edible gold.

Notes

Use this homemade vanilla liqueur either on its own or as part of a cocktail

Nutrition

Calories: 1756kcalCarbohydrates: 3gFat: 2gSodium: 8mgPotassium: 8mgIron: 1mg
My Top Tips*Always read the full recipe first. *Assemble all your ingredients and everything you need before you start. *For baking check the size of tins I'm using as this makes a big difference to your cakes. * I use medium sized eggs unless otherwise stated. * I use extra virgin olive oil unless otherwise stated. * I use unsalted butter unless otherwise stated. * Check out My Preserving Kit!
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