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spanish spiced cherry cheese by larderlove

Spanish Style Spiced Cherry Cheese

Super easy recipe for spiced cherry cheese perfect for your cheese board
5 from 1 vote
Prep Time 15 mins
Cook Time 20 mins
Total Time 35 mins
Course preserves
Cuisine Spanish
Servings 2 jars
Calories 614 kcal


  • 350 g cherries
  • 250 g sugar
  • 1 lemon juice
  • 50 ml water
  • 1/2 cinnamon small cinnamon stick
  • 1 star anise


  • Pop the stones out of the cherries and crack them with a wooden mallet, place in a piece of muslin and tie securely
  • Put all ingredients(including the little package of stones) into a pan and heat gently till sugar dissolves
  • Ramp up the heat to a rolling boil and until it reaches setting point
  • Remove bag of stones and all spices and carefully spoon into small jars and pop on the lids


calories shown are for full amount of the cherry fruit cheese


Calories: 614kcalCarbohydrates: 159gProtein: 3gFat: 1gSaturated Fat: 1gSodium: 4mgPotassium: 476mgFiber: 6gSugar: 149gVitamin A: 128IUVitamin C: 41mgCalcium: 51mgIron: 1mg
Keyword cherries, fruit cheese
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