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spanish spiced cherry cheese by larderlove

Spanish Style Spiced Cherry Cheese

Karon
Super easy recipe for spiced cherry cheese perfect for your cheese board
5 from 1 vote
Prep Time 15 mins
Cook Time 20 mins
Total Time 35 mins
Course preserves
Cuisine Spanish
Servings 2 jars
Calories 614 kcal

Ingredients
 

  • 350 g cherries
  • 250 g sugar
  • 1 lemon juice
  • 50 ml water
  • 1/2 cinnamon small cinnamon stick
  • 1 star anise

Instructions
 

  • Pop the stones out of the cherries and crack them with a wooden mallet, place in a piece of muslin and tie securely
  • Put all ingredients(including the little package of stones) into a pan and heat gently till sugar dissolves
  • Ramp up the heat to a rolling boil and until it reaches setting point
  • Remove bag of stones and all spices and carefully spoon into small jars and pop on the lids

Notes

calories shown are for full amount of the cherry fruit cheese

Nutrition

Calories: 614kcalCarbohydrates: 159gProtein: 3gFat: 1gSaturated Fat: 1gSodium: 4mgPotassium: 476mgFiber: 6gSugar: 149gVitamin A: 128IUVitamin C: 41mgCalcium: 51mgIron: 1mg
Keyword cherries, fruit cheese
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