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Easy real food recipes and preserves from the heart of the home

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SALMON FISHCAKES

By Karon Grieve 2 Comments

SALMON FISHCAKES

Does the words salmon fishcakes make you think of something rather nasty and tasteless from school dinner days? It used to do that with me but my salmon fishcakes are truly tasty and packed with lovely ingredients that make them both a treat to eat and healthy too. That’s a lot more than can be…

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Filed Under: Savoury Dishes Tagged With: fish, salmon

Fish A La Spetsae

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Fish A La Spetsae

Fish a la Spetsae comes needless to say from the Greek island of Spetsai, one of the Saronic islands. If you like fish, tomatoes and a little bit of heat then this recipe is definitely for you and you can imagine the Greek sunshine as you enjoy eating it.

Filed Under: Greek, Savoury Dishes Tagged With: fish

Finnan Fingers

By Karon Grieve Leave a Comment

Finnan Fingers

With New Year and of course Hogmanay fast approaching I thought I’d share a couple of recipes from my book A Wee Taste Of Scotland (Scottish Party Food), so today it’s a savoury snackette, my Finnan Fingers. Sort of posh fish fingers with history!

Filed Under: Savoury Dishes, Scottish Tagged With: fish, party food

Cullan Skink Scottish Soup

By Karon Grieve 2 Comments

Cullan Skink Scottish Soup

Don’t you love the name of this soup, Cullan Skink. It always makes me think that it should refer to a cartoon character, but actually the name comes from the east coast village of Cullan in Scotland and ‘skink’ is the old Scots word for essence or soup. I’m sharing this recipe for Cullan Skink…

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Filed Under: Savoury Dishes, Scottish Tagged With: fish, scottish recipes, soup

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Hi, I’m Karon Grieve welcome to my world, a little patch of the Scottish countryside where I live with my gorgeous daughter Idgy and lots of animals. I’m a cook, crafter, writer and photographer and I’ve come to realise that my true interest lies in what I think of as the real heart of the home, the larder. Read More…

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