Strawberries, strawberries everywhere just now and gorgeous redcurrants too. This strawberry and redcurrant jam brings both of these gorgeous red goodies together in a jam that is just perfect for toast, scones or spreading inside a simple Victoria sponge cake.
Archives for July 2018
This is summer eating at it’s best, light yet filling, healthy and tasty too. My salmon and pesto rolls make the perfect lunch to eat outdoors with friends (should the weather oblige) or a good light supper dish too served with this Provencal style salad.
Desserts for summer tend to fall straight into the ice-cream and sugar packed creamy things variety. Yes they are lovely and I do make plenty of those, but sometimes something lighter is called for and my tutti fruity sugar free sorbet hits the spot perfectly. Sweet, spoonable delight and sugar free too.